PLAZA TOUR EIFFEL
BOUTIQUE HÔTEL de charme AU CŒUR DU 16ÈME ARRONDISSEMENT
PLAZA TOUR EIFFEL PARIS
Our Commitment
The Plaza Tour Eiffel is committed to the environment and the well-being of its customers and employees.
Every day, concrete actions are taken to make the hotel more responsible.
Green Key Labelling
We are proud to be Green Key labellised. This means that our environmental considerations meets more than a hundred criterias in the sustainable hospitality management scope. These criterias are allowing us to reduce our environmental impact, and to comit ourselves in favour of the realisation of ONU sustainable development purposes.
WELL-BEING OF OUR GUESTS
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BATH AND BED LINEN
In order to preserve the environment and to save water and energy, our guests have the possibility not to change their sheets & towels daily.
SUSTAINABLE DIETS
Our guests with vegetarian or gluten-free diets will find their happiness among our breakfast foods.
ENVIRONMENTAL COMMITENT
ECOLOGICAL CLEANING
Our cleaning products are environmentally friendly and respect the health of our employees. We use ozonated water, an ecological and healthy disinfectant, in all the rooms of the hotel.
ENERGY CONSUMPTION
The hotel is equipped with energy saving light bulbs and thermostats to reduce energy consumption.
PLASTIC REDUCTION
We are phasing out the use of plastic within the hotel. Single-use packaging is being replaced by glass packaging and we are increasingly favouring large containers.
WASTE RECYCLING
We sort our waste within the hotel and try to recycle and revalue as much waste as possible. Beyond recycling, we try to reduce our waste production by reducing food waste.
ASSOCIATIVE COMMITMENT
We collect and donate used solid soaps to the association Sapocycle which recycles them and redistributes them to families in need.
The soaps are recycled by people with disabilities and then distributed to improve the sanitary conditions of families in need.
BEE HAPPY MIEL
In order to contribute to the preservation of biodiversity in Paris, we sponsor a beehive with the Bee Happy Miel association. The honey produced is served at the hotel's breakfast buffet.
We donate unused hygiene products and pastries to the association Les Hôtels Solidaires, which redistribute them the same day to people in precarious situations. We also donate hygiene products to the association for recycling and redistribution.
RESPONSIBLE BUYING
We favour local products resulting from short circuit.